BIO COCONUT BALSAMICO SAUCE
Bio Coco Balsamico is a 100% natural alternative to soy sauce (65% less sodium). It is obtained from bio coconut nectar, matured in barrels and then mixed with sea salt. Coco Balsamico is a bio-certified product, vegan, gluten-free, free from dyes and chemical additives. It is perfect for Asian cuisine, sushi and as an addition to sauces and salads.
Country of origin: Indonesia
Composition and allergy information
Ingredients:
- organic coconut flower nectar,
- sea salt
Nutritional values
Nutritional values in 100 g:
- energy value
800 kJ / 191 kcal
- fat 0 g
of which saturated fatty acids 0 g
- carbohydrates 47.3 g
including sugars 34.6 g
- protein 0.4 g
- salt 7.25 g
- iron 1.73 mg
- phosphorus 9.1 mg
- potassium 430 mg
- lime 211 mg
- magnet 16 mg
Net content: 250 ml
